Ovos Moles de Aveiro

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From 3,90

Ovos Moles de Aveiro IGP is the tourist and gastronomic icon of the Aveiro region. Born in the 16th century in the Convent of Jesus of Aveiro, they are obtained by combining yolk with sugar syrup and traditional know-how, following the conventual recipe transmitted in secret over generations.

Clear

Description

Product obtained by adding egg yolk to a sugar syrup, following the traditional cooking method.

Additional information

Weight N/A
Allergens

Cereals containing gluten (Wheat) and Eggs. May contain traces of soya and nuts

Storage conditions

Store in a cool and dry place (up to 25ºC).

Ingredients

egg yolk (50%), sugar, water

Origin

Aveiro, Portugal

Net weight

150g, 250g, 500g

Formatos

150g (6-7 un), 250g (9-11 un), 500g (18-22 un)

Validity

21 days

€/kg

Formato 150g – €26, Formato 250g – €23,60, Formato 500g – €22,80

Energy 362 kcal /1524 kJ
Lipids 13,0g
Fibers 0,60 g
Proteins 8,3g
Salt 0,04g